Farming

TNAU conducts Two-day Training programme on Novel Bakery Products

SimpliCity News Team · 18 Jun 2023

Coimbatore: On the 20th and 21st of June 2023, a two-day training programme on "Novel Bakery Products" will be held at the Tamil Nadu Agricultural University in Coimbatore.

Novel Bakery products are gaining popularity due to its convenience, variety, availability and unique taste. The growth of the baking industry will help to open up new opportunities for self-employment. This course has been organised with the goal of developing the skills of entrepreneurs.

The following topics will be covered in the training. 1) Variety of breads, 2) Cake and Biscuit varieties, 3) Puffs, 4) Cutlet and Samosa.

Interested persons are requested to pay a training fee of Rs.1770.00 (1500/+ GST 18%) -(Rupees One Thousand Seven Hundred and Seventy only) in person on the first day of training.

Place of Training: Centre for Post Harvest Technology, Agricultural Engineering College & Research Institute, Tamil Nadu Agricultural University, Coimbatore-641003.

Bus stop: Gate no.07 (opposite gate to Botanical garden), TNAU via Maruthamalai road, Coimbatore.

For further details, please contact: The Professor & Head, Centre for Post Harvest Technology, Agricultural Engineering College & Research Institute, Tamil Nadu Agricultural University, Coimbatore - 641003.

E-Mail: [email protected]., Phone: 94885 18268.

TNAU Novel Bakery products Variety of breads Cake and Biscuit varieties training

TNAU conducts Two-day Training programme on Novel Bakery Products

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